coffeesterTHE COFFEE ENCYCLOPEDIA

Panama · Natural

Janson Estate Lot 26-173, Panama, Natural

Roasted by ONA Coffee

This natural processed Panama coffee from Janson Estate features notes of pink guava, jasmine, and white grape.

Janson Estate Lot 26-173, Panama, Natural — ONA Coffee
Image: courtesy of ONA Coffee
CitrusFruitySweetPink guavajasminewhite grape

From the roaster

Pink guava, jasmine and white grape

200g

— ONA Coffee

Context

Janson Estate Lot 26-173 represents a distinct expression of Panama coffee production. Cultivated by the Janson Estate, this selection undergoes a natural process, a method often associated with enhanced sweetness and complex fruit-forward profiles. While natural-processed coffees frequently exhibit heavier body and pronounced berry or stone fruit characteristics, this specific lot highlights a delicate interplay of citrus, pink guava, white grape, and jasmine.

When evaluating such nuanced profiles, it is helpful to reference a flavor wheel to better identify the subtle transitions between floral aromatics and fruit-driven acidity. This particular offering is roasted by ONA Coffee, who have highlighted the inherent sweetness and clarity found within this harvest. By focusing on the intersection of traditional processing techniques and the unique terroir of the estate, this coffee provides a clear look at the high-quality standards maintained by producers in the region.

Buy — 75 AUD from ONA Coffee

In the Encyclopedia

Frequently asked questions

Where is Janson Estate Lot 26-173, Panama, Natural grown?

Janson Estate Lot 26-173, Panama, Natural, roasted by ONA Coffee, is sourced from Boquete, Panama.

What does Janson Estate Lot 26-173, Panama, Natural taste like?

Expect tasting notes of Citrus, Fruity, Sweet, Pink guava, jasmine, and white grape.

How is Janson Estate Lot 26-173, Panama, Natural processed?

Janson Estate Lot 26-173, Panama, Natural uses the Natural process.

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Last verified: October 14, 2026 · Browse all beans.