Hacienda La Esmeralda - Wet Process - 2022

Sumptuous floral aromas of jasmine and peach blossom are elegantly complemented in the cup by lingering flavors of creamy vanilla custard, wafer cookie, clementine, and a hint of fresh strawberry on the finish.

Hacienda La Esmeralda is a renowned producer, and this 2022 wet-processed lot, roasted by Passenger Coffee, offers a refined expression of their craft. By utilizing the washed process, the producer emphasizes the inherent clarity and structural elegance of the bean, allowing the delicate floral and fruit-forward characteristics to take center stage. While processing methods significantly influence the final cup, washed coffees are often celebrated for their clean acidity and precise flavor profiles.

When evaluating a coffee with such a nuanced range of descriptors—from jasmine and peach blossom to creamy vanilla custard and wafer cookie—it can be helpful to reference a flavor wheel to better identify these specific sensory markers. This particular selection highlights the intersection of meticulous cultivation and careful roasting, resulting in a profile that balances bright clementine and fresh strawberry notes with a smooth, dessert-like finish. It serves as a sophisticated example of how traditional processing can highlight complex, layered aromatics.