Terra Firma

Current Composition: Guatemala Pacaya, Papua New Guinea Arufa

We Taste: Cherry, Plums, Milk ChocolateRecommended Recipe: Dry Coffee Weight: 20g, Beverage Weight: 40g / 30 seconds. 

Storage: Store in an airtight container and in a cool, dark place to ensure optimal freshness. Terra Firma was the name of the very first blend that we put together during our humble beginnings at the backyard of a shophouse along Hooper Road. As part of our efforts to Pay It Forward, we pledge to contribute $2 to St Andrew’s Autism Centre for every box of Terra Firma Blend sold.If you would like to join us in supporting this cause, you can grab a box of Terra Firma Blend at our retail or online shop.Your contributions will enable SAAC to continue supporting over 450 students, clients and residents to access a life of quality, dignity and meaning.

Terra Firma, offered by PPP Coffee, presents a profile defined by the interplay of stone fruit and cocoa. The roaster identifies distinct notes of cherry, plums, and milk chocolate, a combination that often highlights the balance between acidity and sweetness in a cup. When evaluating such profiles, enthusiasts frequently reference the flavor wheel to better categorize the nuances of fruit-forward and confectionary characteristics.

While every coffee is unique, those featuring prominent cherry and plum notes often invite a closer look at how processing methods influence the final sensory experience. Milk chocolate undertones typically provide a grounding, creamy finish that complements the brighter fruit acidity. By exploring these specific descriptors, drinkers can better understand the foundational elements that define this particular selection from the roaster’s current lineup.