Mexico Mayan Harvest Women's Group

CUPPING NOTES FROM OUR HEAD ROASTER

Grown by the Mayan Harvest Women’s Group in the highlands of Chiapas, this washed-process coffee showcases the character of coffees cultivated at 1,550–1,650 meters above sea level. A blend of Bourbon, Caturra, and Catimor varieties brings a balanced and approachable cup with a smooth sweetness and delicate fruit character. Expect notes of rich milk chocolate, macadamia, and pear. Finishing with a clean, sweet, and pleasantly nutty profile. 

ORIGIN

Farm: Mayan Harvest Women's Group Region: Chiapas Process: Washed Variety: Bourbon, Caturra, Catimor Elevation:  1550-1650 MASL

Sourced from the Chiapas region of Mexico, the Mayan Harvest Women's Group lot represents a dedicated effort by local producers to bring high-quality, washed-process beans to the global market. This specific offering features the Bourbon varietal, a plant historically celebrated for its balanced sweetness and complex profile. By utilizing the washed process, the producers emphasize the inherent clarity of the bean, allowing the delicate notes of milk chocolate, macadamia, and pear to shine through in the cup.

This selection is roasted by Press Coffee Roasters, who highlight the nuanced characteristics typical of this region. While washed coffees are often prized for their clean acidity and refined structure, the specific interplay of these flavors can be further explored using a flavor wheel. Grown at elevations between 1550 and 1650 masl, this coffee serves as a testament to the meticulous cultivation practices maintained by the Mayan Harvest Women's Group.