Burundi
Mikuba
Roasted by Square Mile Coffee Roasters
Burundi coffee from Heza Washing Station featuring sticky berry and toffee notes.

From the roaster
Next up in our Long Miles, Heza Washing Station selection is Mikuba. A first-time showcase, this coffee is from the Butanyerera Province of Burundi, bringing tons of flavour with sticky berry and toffee notes.
— Square Mile Coffee Roasters
Context
Square Mile Coffee Roasters is a London-based roaster with a long-standing reputation for sourcing expressive, traceable lots. Mikuba comes from the Heza Washing Station in Burundi's Butanyerera Province, a country whose smallholder-driven washing stations have earned a devoted following among specialty roasters. Burundi coffees processed through well-run washing stations frequently develop a distinctive brightness alongside deep fruit character — qualities that have made the origin increasingly sought after on the specialty market.
Berry and toffee as a pairing on the flavor wheel suggest a coffee balancing lively top notes with a rounded, sweetly anchored finish — a combination that tends to reward both filter and lighter espresso preparation. Washing stations like Heza typically aggregate cherry from surrounding smallholders, meaning cup character often reflects a community of farms rather than a single estate, lending complexity that makes traceable Burundian lots particularly compelling.
In the Encyclopedia
Frequently asked questions
Where is Mikuba grown?
Mikuba, roasted by Square Mile Coffee Roasters, is sourced from Kayanza, Burundi.
What does Mikuba taste like?
Expect tasting notes of Berry and Toffee.
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