Coffee
A DROP OF SCIENCE
Roasted by The Barn
A special limited edition collaboration with the Berlin University Alliance celebrating shared origins and cutting-edge research.
From the roaster
A Drop Of Science: A special collaboration with the Berlin University Alliance, in celebration of our shared origins.
Being conceived out of curiosity, passion and ambition in Berlin, together we are bringing the city’s cutting-edge research to the heart of everyday life: our most beloved cafes
The highlight of our collaboration is our limited edition coffee: an invitation to discover amazing flavour and fascinating science.
— The Barn
In the Encyclopedia
More from The Barn
View all →2 COFFEE SAMPLES
These two sample bags provide the perfect way to taste different origins and varietals from our current coffee range.
ViewColombia · Anaerobic
AROMA NATIVO PINK BOURBON
This limited edition Pink Bourbon from producer Luis Marcelino uses two stages of anaerobic fermentation to create intense tropical sweetness.
ViewIndonesia · Natural
ASMAN GAYO
This vibrant natural process coffee from Sumatra is intensely sweet and fruit-driven with notes of strawberry, apple, cinnamon, tea, and vanilla.
Guatemala
ATLAS COFFEE
Grown at Finca Santa Clara in Antigua, Guatemala, this single origin coffee offers remarkable sweetness, clarity and balance.
ViewLast verified: October 14, 2026 · Browse all beans.