Brazil · Natural · Medium
House Brazil Coffee
Roasted by Volcano Coffee Works
Sourced from the Mio farm, this natural coffee has fruity and citrus aromas while retaining sweetness in the cup.
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Volcano Coffee Works no longer has this coffee in stock. We keep it here for reference.

From the roaster
Tastes Like: Milk Chocolate, Hazelnut, Caramel
Strength: 3
Process: Natural
Roast profile: Medium
Origin: Monte Santo de Minas, Brazil
Sourced from the Mio farm at Monte Santo de Minas, this natural coffee has fruity and citrus aromas while retaining the sweetness in the cup.
— Volcano Coffee Works
Context
Sourced from the Mio farm in the Monte Santo de Minas region, this House Brazil Coffee represents a classic profile from one of the world’s most significant coffee-producing nations. As detailed in our geography guide, this area is renowned for producing beans that offer a reliable, comforting cup. Roasted by Volcano Coffee Works, this selection utilizes the natural process, a method where the coffee cherry is dried intact around the seed. As explained in our processing methods explainer, natural-processed coffees often develop a heavier body and inherent sweetness compared to washed counterparts.
In the cup, this coffee highlights traditional, approachable flavors of milk chocolate, hazelnut, and caramel. These notes are staples of the flavor wheel, providing a balanced and smooth experience that serves as an excellent introduction to the characteristics typical of Brazilian coffee production.
In the Encyclopedia
Frequently asked questions
Where is House Brazil Coffee grown?
House Brazil Coffee, roasted by Volcano Coffee Works, is sourced from Cerrado Mineiro, Brazil.
What does House Brazil Coffee taste like?
Expect tasting notes of Milk Chocolate, Hazelnut, and Caramel.
How is House Brazil Coffee processed?
House Brazil Coffee uses the Natural process.
What roast level is House Brazil Coffee?
It is roasted to a medium level.
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Last verified: October 14, 2026 · Browse all beans.