Nelson Melo

Nelson Melo and his wife, Liliana Pabón, are the visionaries behind Orgánica. At Finca Las Acacias, they set the standard for our exceptional La Golondrina coffee. While neighboring farms chose robust varieties during renovations, Nelson and Liliana took a different path, opting for high-quality but more demanding varieties. Their commitment to organic methods and meticulous processing results in a coffee that stands out for its nuanced flavors, boasting notes of bergamot, kiwi, and sweet apple pastry.

Produced by Nelson Melo and Liliana Pabón, this Colombian offering represents the meticulous work of dedicated producers in Colombia. Sourced and roasted by Counter Culture Coffee, the lot showcases a vibrant profile characterized by notes of bergamot, kiwi, and sweet apple pastry.

When exploring such distinct flavor profiles, it is helpful to reference the flavor wheel to better identify the nuances between bright, acidic fruit tones and the comforting sweetness of baked goods. Coffees from this region are often celebrated for their balanced acidity and complex aromatics, which can vary significantly depending on the specific processing methods employed at the farm level. By highlighting the specific contributions of producers like Melo and Pabón, this selection offers a clear window into the diverse landscape of contemporary coffee production, inviting drinkers to appreciate the intersection of traditional cultivation and precise roasting techniques.