Bani Murrah Lot R4, Yemen

Bani Murrah is where farmer Abdullah Al-Naadm grows this remarkable coffee. The mountain village provides the perfect terroir for growing Yemeni lots. This one in particular stood out for its clarity and sweetness. It has heavy honey blossom florals, juicy ripe peach, and syrupy-butterscotch notes that come together in a smooth, mouthcoating cup.

The Bani Murrah Lot R4 represents a distinct expression of Yemen, a country historically significant for its role in the global coffee trade. Sourced from producer Abdullah Al-Naadm in the Bani Murrah region, this selection is brought to market by George Howell Coffee. The cup profile is characterized by honey blossom florals, juicy ripe peach, and a syrupy-butterscotch finish.

Yemeni coffees are often celebrated for their complex, layered profiles that can range from deep, dried-fruit sweetness to delicate, aromatic spice notes. When evaluating such nuanced characteristics, tasters often refer to the flavor wheel to better articulate the interplay between these floral and stone-fruit qualities. This specific lot highlights the unique terroir of the region, offering a refined experience that reflects the careful cultivation practices of the producer. By focusing on the specific attributes of the Bani Murrah harvest, this coffee provides a clear window into the diverse landscape of contemporary Yemeni production.