Honduras
Honduras Caballero Family Pacamara
Roasted by Intelligentsia Coffee
This big-flavored Pacamara coffee is produced by the award-winning Moisés Herrera and the Caballero family in Honduras.
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Intelligentsia Coffee no longer has this coffee in stock. We keep it here for reference.

From the roaster
Everything about this coffee is big. The Pacamara variety produces big cherry, big seed, and big flavor, and this lot was produced by the biggest names in Honduran coffee: Moisés Herrera and the Caballero family have won more Cup of Excellence competitions than any other family in the country.
PLEASE NOTE: This coffee roasts & ships from Chicago only.
— Intelligentsia Coffee
Context
The Honduras Caballero Family Pacamara represents a collaborative effort between producer Moisés Herrera and the Caballero family. Sourced by Intelligentsia Coffee, this selection highlights the distinct characteristics of the Pacamara varietal, which is widely recognized in the industry for its large bean size and complex, often herbal or spicy profile. Grown within the unique terroir of Honduras, this lot reflects the meticulous cultivation practices maintained by the Caballero family.
When evaluating coffees of this caliber, enthusiasts often utilize the flavor wheel to identify the nuanced layers of acidity and body inherent in the cup. While the specific sensory experience of any single harvest can vary, the combination of this specific region and the genetic heritage of the Pacamara plant provides a compelling foundation for those interested in exploring the diversity of Central American coffee production. This offering serves as a testament to the ongoing partnership between dedicated producers and specialty roasters.
In the Encyclopedia
Frequently asked questions
Where is Honduras Caballero Family Pacamara grown?
Honduras Caballero Family Pacamara, roasted by Intelligentsia Coffee, is sourced from Marcala, Honduras.
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