2025 Victor Alfonso Bonilla; La Chorrera, End of Season - Colombia

This is a fascinating coffee from a producer and variety we had never worked with until this year. Locally referred to as Aruzi, we suspect it is another Ethiopian Landrace being cultivated in Colombia. In the cup we find chamomile, honeydew, and peach.

The 2025 Victor Alfonso Bonilla release from Sey Coffee highlights the distinct output of producer Victor Alfonso Bonilla in the La Chorrera region of Colombia. This specific lot features the Aruzi varietal, harvested at the end of the season. When evaluating such unique offerings, it is helpful to reference the flavor wheel to better categorize the nuanced profile presented here.

While the Aruzi varietal is relatively uncommon, coffees from this specific micro-region often reflect the high-altitude conditions and meticulous processing methods characteristic of the area. This particular selection is noted for its delicate, fruit-forward profile, featuring distinct notes of chamomile, honeydew, and peach. By focusing on the specific terroir of La Chorrera, this lot offers a clear window into the evolving landscape of Colombian specialty coffee production, showcasing how careful cultivation and seasonal timing influence the final cup.