2026 David Berrio; La Casita, Surprise Encore - Colombia

One of the longest harvest seasons we have ever seen in Urrao has also been one of the most exceptional for quality. This encore harvest delivery from David Berrio came as a wonderful surprise. In the cup we find peach, melon, red tea, and lovely florality.

The 2026 David Berrio, sourced from the La Casita farm in the Urrao region of Colombia, represents a distinct offering from Sey Coffee. This Surprise Encore lot highlights the specific terroir of Urrao, an area increasingly recognized for its unique microclimates within the broader landscape of Colombia · Urrao. Producer David Berrio’s work here yields a profile characterized by peach, melon, red tea, and florality.

When evaluating such nuanced profiles, it is helpful to reference the flavor wheel to better categorize these delicate fruit and tea-like descriptors. While individual lots vary, coffees from this region often exhibit a refined clarity that distinguishes them from other Colombian profiles. This particular release serves as a focused study of Berrio’s production, offering a clean and expressive cup that emphasizes the inherent characteristics of the harvest.