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Ethiopia · Natural · Light/Medium

Ethiopia - Kayon Mountain - Natural Heirloom

Roasted by April Coffee Roasters

Ethiopian natural processed Heirloom with fig, red grape, and floral notes.

Sold out · Oct 13, 2026

April Coffee Roasters no longer has this coffee in stock. We keep it here for reference.

Ethiopia - Kayon Mountain - Natural Heirloom — April Coffee Roasters
Image: courtesy of April Coffee Roasters
FigRed GrapeFlorals

From the roaster

Location: Oromia Region, Ethiopia Farm: Kayon Mountain Cooperative Varietal: Natural processed Heirloom varieties Roast Profile: Light/Medium (for brewing as Espresso & Filter)

Flavor Notes: Fig, Red Grape & Florals

Certified organic.

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Roasted Coffee Beans (Ristede hele kaffebønner)

— April Coffee Roasters

Context

This natural-processed Heirloom from Ethiopia's Oromia Region offers a window into the distinctive character of dry-processed coffees, which tend to develop heavier fruit profiles than their washed counterparts. Sourced from Kayon Mountain Cooperative, the lot showcases April Coffee Roasters' roast interpretation through notes of fig and red grape, complemented by floral aromatics. Natural processing allows the fruit to play a central role—the extended skin contact imparts these berry and stone-fruit qualities characteristic of the method. Heirloom varieties from Ethiopia's diverse growing regions often express complex, layered flavors that reward careful tasting. Explore the full sensory landscape using the flavor wheel to identify the specific floral and fruit characteristics in your cup.

In the Encyclopedia

Frequently asked questions

Where is Ethiopia - Kayon Mountain - Natural Heirloom grown?

Ethiopia - Kayon Mountain - Natural Heirloom, roasted by April Coffee Roasters, is sourced from Sidamo, Ethiopia.

What does Ethiopia - Kayon Mountain - Natural Heirloom taste like?

Expect tasting notes of Fig, Red Grape, and Florals.

How is Ethiopia - Kayon Mountain - Natural Heirloom processed?

Ethiopia - Kayon Mountain - Natural Heirloom uses the Natural process.

What roast level is Ethiopia - Kayon Mountain - Natural Heirloom?

It is roasted to a light/medium level.

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Last verified: October 13, 2026 · Browse all beans.