The Estate: Fero, Ethiopia

Our go-to for smooth black coffees and creamy jaffa cake-like flavours in milk. Our signature espresso showcases the very best attributes of Ethiopian coffees; bright, balanced and complex.

Climpson & Sons presents The Estate: Fero from Ethiopia, a coffee that balances brightness with creamy body. The roaster identifies a complex profile marked by smooth, jaffa cake-like character—a descriptor that hints at the interplay between citrus clarity and darker cocoa undertones often found in carefully sourced Ethiopian coffees. This Ethiopian origin delivers the balanced complexity the roaster emphasizes, suggesting a coffee where multiple flavor dimensions coexist without one dominating. The combination of brightness and creaminess points to a cup with both liveliness and texture, ideal for those seeking nuance in their daily brew. Explore the flavor wheel to map your own tasting experience with this lot.