Ethiopia · Anaerobic
Mulugeta Anaerobic, 200g
Roasted by The Coffee Collective
This intense and aromatic cup features notes of strawberry candy, green apples, and honeydew melon.
From the roaster
Intense and aromatic cup with notes of strawberry candy, green apples, and honeydew melon.
— The Coffee Collective
Context
The Mulugeta Anaerobic, offered by The Coffee Collective, represents a distinct expression of coffee from Ethiopia. This specific lot undergoes an anaerobic fermentation process, a technique that often influences the final cup profile by intensifying acidity and sweetness. While processing methods vary widely, anaerobic fermentation is frequently utilized to highlight vibrant, fruit-forward characteristics.
In this instance, the roaster identifies notes of strawberry candy, green apples, and honeydew melon. When evaluating such profiles, it is helpful to reference a flavor wheel to better categorize these complex fruit-driven sensations. Because anaerobic processing can significantly alter the structural development of the bean compared to traditional washed or natural methods, this coffee offers a unique opportunity to explore how controlled fermentation environments impact the sensory experience of Ethiopian heirloom varieties. This 200g offering serves as a focused look at the intersection of modern processing innovation and traditional origin character.
In the Encyclopedia
Frequently asked questions
Where is Mulugeta Anaerobic, 200g grown?
Mulugeta Anaerobic, 200g, roasted by The Coffee Collective, is sourced from Sidamo, Ethiopia.
What does Mulugeta Anaerobic, 200g taste like?
Expect tasting notes of strawberry candy, green apples, and honeydew melon.
How is Mulugeta Anaerobic, 200g processed?
Mulugeta Anaerobic, 200g uses the Anaerobic process.
More from The Coffee Collective
View all →Washed
Advent Calendar 2026
This coffee Advent calendar features four exceptional, washed micro-lots in 100 g bags.
ViewEthiopia · Natural
Albuls ESPRESSO, 1kg
This creamy and sweet espresso features notes of stonefruit and chocolate.
Ethiopia · Natural
Albuls ESPRESSO, 250g
This creamy and sweet espresso features notes of stonefruit and chocolate.
Ethiopia · natural
Albuls, TIN 4kg
This creamy and sweet coffee features notes of stonefruit and chocolate.
More from Ethiopia
View all →1000 Faces Coffee · Natural
Daannisa Instant Coffee
This instant coffee is made from the beloved single origin Daannisa coffee from Ethiopia and dissolves in hot or cold liquids.
View1000 Faces Coffee · Natural
Daannisa Instant Coffee Wholesale
This instant coffee is made from the beloved single origin Daannisa coffee and dissolves easily into hot or cold liquids.
View49th Parallel Coffee Roasters · Washed
Ethiopia Guji Jigesa Filter Roast
This high elevation washed coffee from Guji offers notes of jasmine, lemon and white honey with bright acidity and delicate body.
Abracadabra Coffee Co. · Natural
ABDURAHMAN ABABULGU Natural Ethiopia
This natural processed coffee from Abdurahman Ababulgu's Kedamesa farm in Jimma features distinct notes of blueberry, strawberry, and raspberry.
More Anaerobic coffees
Assembly Coffee · Colombia
Colombia — Finca Los Nogales x Cata 50g Sample (Gift)
Decadent cup with rich jammy notes from oxidation and anaerobic fermentation.
Bonanza Coffee Roasters · Costa Rica
Don Eli 'Crazy Funk'
Special fermented Costa Rican coffee with extended anaerobic processing and slow drying.
ViewBonanza Coffee Roasters · Colombia
Santa Mónica '20 Unnecessarily Good Years.'
Special Colombian anniversary coffee with anaerobic fermentation and co-fermented additives.
Broadsheet Coffee · Colombia
Colombia: Gerson Mora
This Ombligón single varietal coffee undergoes an intensive anaerobic fermentation process to produce vibrant tropical fruit and floral notes.
Last verified: October 14, 2026 · Browse all beans.