Rwanda Nyamasheke Gitwe Washed

I know I know, it's not Ethiopia. And for that I apologize. Rwanda is a good origin and you should try it and stop being so uppity about Ethiopia. (I can be uppisty about ethiopia too ok?) I found this coffee to have some not to expected combo of tastes that made it interesting. Caramel and orange not a combo I'd say I'm looking for but works all the same. There is a black tea like and apple and Cinnamon which tends to be all Rwandas so you'll get that too. Solid coffee all around if not a sexy origin. 

10oz

The Rwanda Nyamasheke Gitwe Washed, sourced by Royal Mile Coffee, highlights the distinct profile often associated with high-quality Rwandan production. Grown in the Nyamasheke region, this lot undergoes a washed process, a method typically employed to emphasize a coffee's inherent acidity and clean, crisp finish. In the cup, this selection presents a nuanced balance of sweetness and spice, featuring notes of caramel, orange, black tea, apple, and cinnamon.

When evaluating such a diverse range of flavors, it can be helpful to reference a flavor wheel to better identify the specific characteristics of the brew. While washed coffees are generally celebrated for their clarity and bright, tea-like qualities, the specific terroir of Nyamasheke often contributes a unique complexity that distinguishes it from other origins. This offering serves as a refined example of the region's potential, showcasing how careful processing can highlight a vibrant and layered sensory experience.