BANKO GOTITI

One of our biggest hits last season, Banko Gotiti is back. Coffees from Yirgacheffe are a true seasonal highlight and we are excited to share this new lot, roasted for espresso. The fruit-forward profile is silky and sweet, with elegant complexity typical of the region.

Banko Gotiti represents a quintessential expression of the Ethiopia · Yirgacheffe region, an area globally recognized for its complex, aromatic profiles and distinct heirloom varieties. Sourced and roasted by The Barn, this selection highlights the meticulous processing standards often found in this high-elevation landscape. Coffees from Yirgacheffe are frequently celebrated for their bright acidity and intricate, tea-like elegance, which often challenge the boundaries of traditional flavor expectations.

When evaluating the nuances of a specific lot like Banko Gotiti, it is helpful to reference the flavor wheel to better identify the subtle aromatic compounds and structural characteristics present in the cup. While general profiles from this region often lean toward citrus and floral notes, the specific character of any individual harvest is shaped by the unique microclimate and the careful post-harvest handling practiced by local producers. This offering serves as a refined example of the craftsmanship involved in bringing these celebrated beans to the global market.