Indonesia · Natural
URDD Java Natural Espresso
Roasted by Right Side Coffee
This dense and creamy espresso features notes of cherry jam, chocolate, caramelized macadamia nuts, peanut, and cinnamon.
Sold out
Right Side Coffee no longer has this coffee in stock. We keep it here for reference.
From the roaster
Aromas a cacao, frambuesa y nuez. En boca, denso y cremoso con notas a mermelada de cereza, chocolate y nueces de macadamia caramelizada. Final a cacahuete y canela.
— Right Side Coffee
Context
The URDD Java Natural Espresso, sourced by Right Side Coffee, offers a distinct profile from the Indonesia · Java region. By utilizing the natural processing method, the coffee retains the character of the fruit during drying, which often contributes to a heavier body and complex sweetness. In this specific lot, the roaster highlights a profile defined by cacao, raspberry, and cherry jam, balanced by the savory depth of macadamia, peanut, and cinnamon.
When evaluating such profiles, it is helpful to consult a flavor wheel to categorize the interplay between the bright, jammy fruit notes and the grounding, nutty undertones. Natural-processed coffees from this region frequently showcase a unique intersection of traditional earthy characteristics and vibrant, fruit-forward acidity. This espresso selection demonstrates how careful processing can elevate the inherent qualities of Javanese beans, resulting in a cup that is both rich in chocolatey depth and layered with nuanced, spiced fruit aromatics.
In the Encyclopedia
Frequently asked questions
Where is URDD Java Natural Espresso grown?
URDD Java Natural Espresso, roasted by Right Side Coffee, is sourced from Java, Indonesia.
What does URDD Java Natural Espresso taste like?
Expect tasting notes of cacao, frambuesa, nuez, mermelada de cereza, chocolate, nueces de macadamia caramelizada, cacahuete, and canela.
How is URDD Java Natural Espresso processed?
URDD Java Natural Espresso uses the Natural process.
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Last verified: October 14, 2026 · Browse all beans.