Roaster · United States
Radio Roasters Coffee
Radio Roasters Coffee is a Decatur-based roaster focused on sourcing and roasting a diverse range of specialty coffees.

Established in 2014 by former NPR producer Chip Grabow, Radio Roasters Coffee operates as an ongoing experiment in sourcing and roasting coffee. The company aims to provide a variety of flavor profiles, ranging from bright, crisp, and balanced coffees to smooth, chocolatey options and adventurous selections featuring notes of tropical fruits, berries, or stone fruit. Radio Roasters maintains relationships with various importers, producers, and cooperatives to connect with specific growers and smallholder farms across origins including Ethiopia, Kenya, Guatemala, Colombia, Brazil, and Mexico. By sharing these coffees with their community, the roaster seeks to broaden the understanding of the effort required to produce high-quality coffee. The business operates out of Decatur, Georgia, where they maintain a consistent roast schedule throughout the week. Their approach is characterized by a commitment to quality and a desire to raise awareness of better coffee, drawing inspiration from the eclectic nature of independent radio broadcasting.
In the Encyclopedia
Beans from Radio Roasters Coffee
Brazil · Cerrado Mineiro
Brazil: Madeira Natural
This coffee comes from a 70-year family legacy of women-led farmers committed to sustainable and regenerative agriculture.
ViewColombia · Huila
Colombia: Development Lot
This experimental lot from young Colombian producers features a vibrant, fruit-forward character balanced by rich chocolate notes.
Colombia · Huila
Colombia Full Spectrum: Sebastian Ramirez Pink Bourbon
This washed Pink Bourbon from Sebastian Ramirez offers a clean, expressive cup with floral aromas, caramel sweetness, and bright citrus notes.
Colombia · Huila
Colombia: La Piragua Anaerobic
This Caturra lot from the Vargas family in Huila is naturally processed with anaerobic fermentation for a distinctive cup.
ViewColombia · Huila
Colombia: Pop Filter Decaf
This decaf coffee offers a medium body with a sweet profile featuring notes of floral, red fruits, and caramel.
Costa Rica · Tarrazú
Costa Rica: Tirra Natural
Grown in the mountains of San José, this coffee benefits from optimal elevation and sustainable farming practices.
Last updated: October 14, 2026