Colombia · Washed
Omar Pillimué
Roasted by Coffea Roasterie
This beautiful coffee from producer Omar Pillimué features notes of orchid, lemon, and fruit snacks.
From the roaster
This is our second year offering Omar Pillimué's coffee. Omar has been producing coffee for over twenty years, and his experience and dedication comes through in this beautiful coffee. In the cup, we pick up notes of orchid, lemon, and fruit snacks.
Origin: Inza, Cauca, Colombia Processing: Washed Varietal: Pink Bourbon, Yellow Colombia, Caturra Elevation: 1700 MASL Tasting Notes: Orchid, Lemon, Fruit Snacks
Importing Partner: Cosecha Traders
— Coffea Roasterie
Context
Produced by Omar Pillimué in the Inza region of Cauca, this Colombian offering showcases the distinct characteristics of the Pink Bourbon varietal. Grown at 1700 masl, the cherries undergo a washed process, a method often utilized to highlight the inherent acidity and clean profile of the bean. Coffea Roasterie, based in Colombia · Inza, Cauca, has roasted this lot to emphasize notes of orchid, lemon, and fruit snacks.
While Coffea Roasterie provides these specific tasting notes, drinkers may find it helpful to reference the flavor wheel when exploring the nuances of such high-quality lots. Washed coffees are frequently celebrated for their clarity and brightness, allowing the unique terroir of the Cauca region to shine through. This particular selection serves as a compelling example of how careful cultivation and precise processing can elevate the profile of a single-producer harvest.
In the Encyclopedia
Frequently asked questions
Where is Omar Pillimué grown?
Omar Pillimué, roasted by Coffea Roasterie, is sourced from Huila, Colombia.
What does Omar Pillimué taste like?
Expect tasting notes of orchid, lemon, and fruit snacks.
How is Omar Pillimué processed?
Omar Pillimué uses the Washed process.
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Last verified: October 14, 2026 · Browse all beans.