Café Brésil Mogiana 2kg

Mogiana est un café de spécialité du Brésil, issu de la région de São José de Rio Pardo.Travaillé en process naturel, il offre une tasse ronde et gourmande, aux notes de cacao, praliné et confiture de lait.Un profil régulier et facile à travailler, idéal pour une offre accessible en coffee shop ou en restauration.

The Café Brésil Mogiana, sourced from the São José de Rio Pardo region, represents a classic profile from one of the country’s most established coffee-growing areas. Roasted by Coutume Café, this lot is processed using the natural method, a technique where the coffee cherry is dried intact around the bean. This traditional approach often imparts a distinct sweetness and heavier body to the final cup, characteristics that align well with the roaster’s notes of cacao, praliné, and confiture de lait.

When evaluating such profiles, tasters often look for the interplay between deep, nutty undertones and the sugary, caramelized qualities typical of well-executed natural processing. To better understand how these specific descriptors fit into the broader spectrum of coffee characteristics, you can consult the flavor wheel. This coffee serves as an excellent example of how regional terroir and careful post-harvest handling combine to create a comforting, dessert-like experience in the cup.