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Café Ethiopie Banko Taratu 2kg

Roasted by Coutume Café

Ce café lavé du terroir de Yirgacheffe offre une tasse délicate aux notes de jasmin, de prune et de poire.

Café Ethiopie Banko Taratu 2kg — Coutume Café
Image: courtesy of Coutume Café
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From the roaster

Le terroir de Yirgacheffe dans toute sa délicatesse et son raffinement. Travaillé en process lavé, il développe une tasse aux notes de jasmin, de prune et de poire.

— Coutume Café

Context

Sourced from the renowned Yirgacheffe region of Ethiopia, the Café Ethiopie Banko Taratu 2kg is a testament to the distinct profile of this origin. Roasted by Coutume Café, this selection undergoes a lavé, or washed, process. Generally, washed coffees are celebrated for their ability to highlight the inherent clarity and acidity of the bean, often resulting in a clean, vibrant cup. In this specific lot, the roaster identifies delicate notes of jasmine, plum, and pear.

To better understand how these specific characteristics fit into the broader spectrum of coffee profiles, one might consult the flavor wheel. Furthermore, the impact of the preparation method on the final cup is significant; those interested in the nuances of production can explore our processing methods explainer to learn how the washed technique influences the final sensory experience. This coffee offers a refined look at the classic, elegant qualities that have made Yirgacheffe a cornerstone of specialty coffee.

Buy — €73.85 from Coutume Café

In the Encyclopedia

Frequently asked questions

What does Café Ethiopie Banko Taratu 2kg taste like?

Expect tasting notes of jasmin, prune, and poire.

How is Café Ethiopie Banko Taratu 2kg processed?

Café Ethiopie Banko Taratu 2kg uses the lavé process.

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Last verified: October 14, 2026 · Browse all beans.