URDD Marsellesa Natural Filtro

Aromas a cacao, cereza y frutas de hueso. En boca, café jugoso y fácil de beber con notas a miel, cereza y albaricoque. Final a toblerone.

The URDD Marsellesa Natural Filtro, roasted by Right Side Coffee, offers a compelling look at the Marsellesa varietal. As a natural-processed coffee, this lot undergoes a drying phase where the cherry remains intact, a technique that often imparts a distinct sweetness and complexity to the final cup. You can learn more about how these processing methods influence the bean's character to better understand the profile presented here.

The roaster highlights a diverse array of flavors, including cacao, cherry, stone fruits, honey, and apricot, alongside a specific note of Toblerone. When evaluating these descriptors, it can be helpful to reference a flavor wheel to categorize the nuances between the fruit-forward acidity and the deeper, confectionary sweetness. This selection serves as an excellent example of how the Marsellesa varietal can express a rich, layered profile when handled with a natural processing approach, resulting in a cup that balances bright fruit tones with indulgent, chocolate-like undertones.