coffeesterTHE COFFEE ENCYCLOPEDIA

Brazil

SUNDROP PEABERRY

Roasted by The Barn

This refined single origin Brazilian espresso features carefully selected Peaberry beans from producer Daterra for a smooth, layered cup.

SUNDROP PEABERRY — The Barn
Image: courtesy of The Barn

From the roaster

A refined single origin espresso from Brazil, this special edition Sundrop Peaberry highlights the exceptional work of pioneering producer Daterra. Carefully screened to select only the small Peaberry beans, it delivers a remarkably smooth cup with layered sweetness.

— The Barn

Context

The Sundrop Peaberry, sourced from the renowned producer Daterra in Brazil, represents a distinct selection within the The Barn catalog. Peaberries are naturally occurring, single-seeded coffee cherries that develop when the two seeds typically found inside a coffee fruit fuse into one. Because of their unique shape and density, these beans often require careful, uniform roasting to achieve their full potential.

This lot originates from the Brazil region, an area globally recognized for its sophisticated processing methods and consistent output. When evaluating the specific characteristics of a coffee like this, it is helpful to consult the flavor wheel to better identify the nuanced notes that emerge during the brewing process. While Brazilian coffees are frequently celebrated for their approachable sweetness and nutty profiles, the peaberry mutation can sometimes offer a more concentrated intensity, providing a unique perspective on the terroir managed by Daterra.

Buy — €15.9 from The Barn

In the Encyclopedia

Frequently asked questions

Where is SUNDROP PEABERRY grown?

SUNDROP PEABERRY, roasted by The Barn, is sourced from Cerrado Mineiro, Brazil.

More from The Barn

View all →

More from Brazil

View all →

Last verified: October 14, 2026 · Browse all beans.