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Colombia · Lavado

MITI MITI - HALF CAFF

Roasted by Café Devoción Bogotá

This half-caff house blend offers a sweet and slightly floral profile with a balanced medium body.

MITI MITI - HALF CAFF — Café Devoción Bogotá
Image: courtesy of Café Devoción Bogotá
MelazaManteca de CacaoVainillaFlores

From the roaster

Notas:

Melaza, Manteca de Cacao, Vainilla, Flores

Perfil:

Dulce y ligeramente floral, con un cuerpo medio y balanceado

Proceso:

Lavado

Región:

Regiones en Cosecha Activa en Colombia

Preparación Recomendada:

Cafetera Automática, Cold Brew, Prensa Francesa y Espresso

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— Café Devoción Bogotá

Context

The Miti Miti - Half Caff, produced by Café Devoción Bogotá, offers a unique approach to the daily cup by blending the distinct character of the Tolima region in Colombia with a lower caffeine profile. This lot is prepared using the lavado (washed) process, a method typically employed to highlight the inherent clarity and acidity of the bean. In the cup, the roaster identifies a profile defined by notes of melaza, manteca de cacao, vainilla, and flores.

While washed coffees are often celebrated for their clean, bright profiles, the specific sensory experience of any coffee can be better understood by referencing the flavor wheel. By balancing traditional regional characteristics with a thoughtful processing approach, this selection provides a nuanced experience for those seeking a lighter caffeine intake without sacrificing the complex, floral, and sweet qualities often associated with high-quality Colombian harvests.

Buy — 48000 COP from Café Devoción Bogotá

In the Encyclopedia

Frequently asked questions

Where is MITI MITI - HALF CAFF grown?

MITI MITI - HALF CAFF, roasted by Café Devoción Bogotá, is sourced from Tolima, Colombia.

What does MITI MITI - HALF CAFF taste like?

Expect tasting notes of Melaza, Manteca de Cacao, Vainilla, and Flores.

How is MITI MITI - HALF CAFF processed?

MITI MITI - HALF CAFF uses the Lavado process.

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Last verified: October 14, 2026 · Browse all beans.