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Ethiopia · Washed

Ethiopia Hambela Benti Nenka

Roasted by Royal Mile Coffee

This washed coffee offers fruity and berry notes while maintaining a profile reminiscent of a dry process coffee.

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Ethiopia Hambela Benti Nenka — Royal Mile Coffee
Image: courtesy of Royal Mile Coffee
fruityberries

From the roaster

10oz. 

This is a washed coffee that tastes a bit like a dry process. Fruity, berries, etc but not a fruit bomb.

— Royal Mile Coffee

Context

The Ethiopia Hambela Benti Nenka, sourced by Royal Mile Coffee, represents the distinct profile of the Hambela Benti Nenka region. As a washed coffee, this lot undergoes a meticulous processing method that typically emphasizes the inherent clarity and acidity of the bean, allowing the terroir to shine through without the influence of fruit fermentation often found in natural-processed counterparts.

In the cup, this selection presents as distinctly fruity with prominent berry characteristics. While flavor perception is subjective, enthusiasts often consult a flavor wheel to better articulate these nuanced profiles. By focusing on the clean, bright qualities inherent to the washed process, this coffee offers a refined expression of its Ethiopian origin. It serves as a compelling example of how regional geography and careful post-harvest handling converge to create a vibrant, fruit-forward experience for the discerning palate.

In the Encyclopedia

Frequently asked questions

Where is Ethiopia Hambela Benti Nenka grown?

Ethiopia Hambela Benti Nenka, roasted by Royal Mile Coffee, is sourced from Sidamo, Ethiopia.

What does Ethiopia Hambela Benti Nenka taste like?

Expect tasting notes of fruity and berries.

How is Ethiopia Hambela Benti Nenka processed?

Ethiopia Hambela Benti Nenka uses the Washed process.

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Last verified: October 14, 2026 · Browse all beans.