Ethiopia · Natural
Ethiopia natural, Alemayehu, Gersie, Yirgacheffe, 250g
Roasted by Supreme Roastworks
Fresh crop Ethiopian natural process coffee with forest berries, strawberry, citrus notes.

From the roaster
Just arrived, directly traded from the farmer. Fresh crop 2026 from the Alemayehu family in Gersie Yirgacheffe. Classic natural processed Ethiopian coffee of the highest quality. Fruity and vibrant with notes of forest berries, strawberry, and citrus. Clean and elegant on the palate. Norway's first fresh crop Ethiopia of the season?
— Supreme Roastworks
Context
This natural-processed Ethiopian from the Yirgacheffe region showcases the Alemayehu family's crop in its unfermented whole-fruit form. Natural processing tends to emphasize the fruit itself rather than the seed, and this lot's profile—forest berries, strawberry, and citrus—reflects that characteristic intensity. Yirgacheffe coffees are traditionally prized for their brightness and complexity, and Supreme Roastworks' tasting notes suggest this lot delivers on that regional reputation. The 250g format makes this a thoughtful single-origin choice for exploring how one producer's fruit-forward sensibility translates across your brewing method.
In the Encyclopedia
Frequently asked questions
Where is Ethiopia natural, Alemayehu, Gersie, Yirgacheffe, 250g grown?
Ethiopia natural, Alemayehu, Gersie, Yirgacheffe, 250g, roasted by Supreme Roastworks, is sourced from Yirgacheffe, Ethiopia.
What does Ethiopia natural, Alemayehu, Gersie, Yirgacheffe, 250g taste like?
Expect tasting notes of forest berries, strawberry, and citrus.
How is Ethiopia natural, Alemayehu, Gersie, Yirgacheffe, 250g processed?
Ethiopia natural, Alemayehu, Gersie, Yirgacheffe, 250g uses the Natural process.
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Last verified: June 27, 2026 · Browse all beans.