JUAN MARTIN GESHA

Origin: Cauca, Colombia

Roast: Filter

Producer: Finca Juan Martin

Altitude: 2050 Meters

Varietal: Gesha

Process: Washed

In recent seasons, working with Finca Juan Martin has allowed us to showcase some incredible Colombian coffees. Their innovative approach at the farm and mill represents the best of modern flavour. For our latest Rarity release, we have chosen this exceptional washed Gesha: a classic combination of process and varietal that lets the terroir of Colombia really shine.

The Juan Martin Gesha, sourced from Finca Juan Martin in the Cauca region of Colombia · Cauca, represents a meticulous approach to high-elevation cultivation. Grown at 2050 masl, this lot showcases the Gesha varietal, which is widely celebrated in the specialty coffee industry for its distinct floral aromatics and tea-like clarity. By utilizing a washed processing method, the producers emphasize the inherent characteristics of the bean, allowing for a clean and refined cup profile.

Roasted by The Barn, this coffee highlights the potential of the Cauca terroir when paired with precise post-harvest techniques. While processing methods significantly influence the final body and acidity of any coffee, the washed approach here serves to highlight the delicate nuances typical of the varietal. To better understand the specific descriptors found in this cup, we recommend referencing the flavor wheel to identify the complex notes present in this exceptional Colombian offering.