Honduras Byron Hernandez

Location: Santa Barbara Variety: Pacas  Process: Fully washed Elevation: 1820m

FOB cost: $6.40lb / $14.10kg 

*FOB (Free-On-Board) cost is the price we have paid for the coffee once it is ready to ship. This includes what the farmer was paid, the milling, warehousing and transport, as well as any export fees.

This Honduras Byron Hernandez from Heart Coffee Roasters offers a window into Santa Barbara's coffee production through producer Byron Hernandez's fully washed lot. The Pacas varietal is known for its balanced character and manageable plant structure, making it a reliable choice for mountain cultivation in Central America's coffee regions.

Fully washed processing emphasizes the coffee's inherent characteristics while typically yielding clarity in the cup. At 1820 masl, this lot sits at an elevation that supports the development of more complex sugars and acidity in the bean. Whether you're exploring regional expressions or investigating how Pacas performs across different terroirs, this coffee provides a direct producer-to-roaster perspective worth considering.