Coffee, Sourced

Grown on the slopes of Mount Kenya, this coffee features distinct notes of raspberry and jasmine.

This Kenyan coffee from the Gicherori factory features jammy, vibrant acidity and complex notes reminiscent of rooibos.

An excellent Ethiopian natural process coffee from a notable producer.

This gift bag offers a convenient way to share coffee for various occasions with a choice of two different blends.

This Ethiopia Guji coffee features notes of milk chocolate, blueberries, and floral aromas with a crisp acidity and smooth body.

Transcend Coffee Gift Boxes feature a curated selection of exceptional single-origin coffees beautifully packaged for any coffee lover.

Burundi coffee from Ngozi region processed at Gihere Washing Station.

The GINA Ceramic Funnel is a replacement part for both GINA Smart and GINA Basic coffee makers.

The GINA Ceramic Funnel is a replacement part for both GINA Smart and GINA Basic coffee makers.

This is a replacement cold drip module for the GINA coffee maker.

The GINA Precision Valve is a replacement part designed for both GINA Smart and GINA Basic coffee makers.

This seasonal light-medium roast coffee features flavors of ginger snap cookie, brown sugar, and cinnamon for a cozy morning.

Girl Crush is a balanced, full-bodied medium roast coffee that delivers notes of milk chocolate, hazelnut, and juicy blackberry.

Rwanda coffee with juicy red fruit sweetness and bright orange acidity.

Bright and juicy Kenyan coffee with dark fruits, citrus, and floral notes.

This coffee from Gitwe Hill offers notes of sweet stone fruit, peach jam, dried fruit, and a honey-like florality.

This classic Burundi coffee lot was processed at the Heza washing station using water from a nearby spring.

This coffee from Gitwe Hill features notes of dried fruit, peach jam, and a honey-like florality and body.

Juicy and floral Burundi coffee from Kayanza with sweet notes.

This natural process coffee from the Gitwe Community features vibrant honeydew and cherry wine-gum flavours with a big juicy body.

This washed Gitwe Hill coffee features a juicy-sweet floral body with notes of lime zest and red currant.

This creamy and luxurious coffee features layers of mixed berries and stewed fruits.

This flavored blend offers subtle vanilla sweetness to enjoy while dreaming of a vacation to Glacier National Park.

This collaboration features coffee from the KCRS women's cooperative in Rwanda to support the Glasgow City FC Foundation.

Diese robuste Filterkaffeekanne aus Borosilikatglas von Trendglas Jena eignet sich ideal als Basis für Handfilter wie den Hario V60.

The Airscape coffee storage container uses a patented plunger lid to remove oxygen and increase the shelf life of coffee.

Globe est un assemblage de variétés Java, Arara et Geisha cultivées à la Finca Mariposa et fermentées via Coffee Globe.

Globetrotter is a traditional medium-dark roast blend featuring notes of fudge and almond with a long, silky body.

Globetrotter is a traditional medium-dark roast blend featuring notes of fudge, almond, and dark chocolate with a silky body.

Gloria is an annual blend featuring a fruit-forward profile with components from El Salvador and Honduras.

Gloria is an annual blend featuring a fruit-forward profile with coffee sourced from El Salvador and Honduras.

Gloria's Blend is a thoughtful combination of 50% Transcend Espresso and 50% Decaf, designed for a milder caffeine experience.

Bright, clean Ethiopian natural from Guji with sweet complexity and flavor clarity.

Ethiopian decaf processed via EA Sugarcane method, balancing ease and complexity.

Bright, clean Ethiopian coffee from Guji region with sweet, round character.

This versatile, espresso-strength coffee concentrate is brewed hot and flash chilled to preserve the bold flavors of our Golden Gate blend.

This big and bold dark roast espresso blend is designed for espresso brewing.

This autumn blend features a caramely sweet cup with lively berry notes, making it a perfect compliment for the season.

This autumn blend features a caramely sweet cup with lively berry notes, making it a perfect compliment for the season.

Harmonious blend of Brazil and Colombia coffees with bright citrus and sweet balance.

Goldenrod is a smooth, balanced, and award-winning medium roast blend featuring notes of milk chocolate and burnt caramel.

Gondo Washing Station brings together smallholder producers on the slopes of the Aberdare range to create this precise washed Kenyan coffee.

This complex and vibrant Kenyan coffee features notes of blackberry, black currant, red grapefruit, pineapple, floral aromatics, and sweet vanilla.