Coffee, Sourced

This flash chilled coffee is brewed hot for a rich flavor and velvety mouthfeel, offering convenient grab and go quality.

This flash chilled coffee is brewed hot for a rich flavor profile and velvety mouthfeel, offering convenient grab and go quality.

This flavored coffee combines hot coffee with the juicy taste of ripe cherries.

Flatlander is an approachable and well-rounded medium-roast blend of Latin American coffees perfect for drinking all day long.

This juicy and smooth bodied blend features notes of malted honeycomb, stewed peach, and lime.

Ce café est un don du ciel issu du terroir mythique de Marcala, particulièrement conseillé en espresso.

Honduran washed coffee with dark berry, chocolate, and citric acidity notes.

This balanced light blend offers a sweet, high-toned acidity with notes of citrusy chocolate, raisin, caramel, and lemony sweetness.

This versatile three-bean medium roast espresso blend features notes of chocolate, honey, and graham cracker, perfect for milk-based drinks.

Washed Red Bourbon from Burundi with raspberry and citrus notes.

A natural-process coffee from Oromia, Ethiopia featuring berry and juicy sweetness with a hit of coconut flakes.

This collector's edition features two polar opposite coffee blends, one bright and expressive and the other rich and syrupy.

An exclusive blend created for Fore Street Restaurant and chef Sam Hayward featuring beans from Central America, South America, and Africa.

This ceremonial matcha is rich, delicately sweet, and smooth, perfect for enjoying as an usucha or in a matcha latte.

This ceremonial matcha offers a rich, delicately sweet, and smooth experience perfect for enjoying as an usucha or in a latte.

This smoothing, warming, and toasty Genmaicha is made for kicking your shoes off and chilling out.

This smoothing, warming, and toasty Genmaicha is made for kicking your shoes off and chilling out.

This ceremonial matcha offers a rich, delicately sweet, and smooth experience perfect for an usucha or a matcha latte.

This ceremonial matcha offers a rich, delicately sweet, and smooth experience perfect for enjoying as an usucha or matcha latte.

This gently roasted hojicha offers a nutty, toasty flavor profile with an undercurrent of sweetness, perfect for calm evenings.

This gently roasted hojicha offers a nutty, toasty, and naturally sweet flavor profile perfect for calm evenings.

This robust and versatile classic matcha is perfect for lattes, smoothies, or daily recipes.

This robust and versatile classic matcha is perfect for lattes, smoothies, or daily recipes.

This ceremonial matcha is rich, delicately sweet, and smooth, perfect for enjoying as an usucha or in a matcha latte.

This ceremonial matcha offers a rich, delicately sweet, and smooth experience perfect for an usucha or a matcha latte.

This premium matcha offers a perfect balance between daily routine and special occasion with vibrant yet mellow notes.

This premium matcha offers a perfect balance between daily routine and special occasion with notes of roasted walnut and toasted cereal.

Fortunata is a classic, rich, and uniquely Pitango espresso blend crafted with coffees from Sumatra, Ethiopia, and Brazil.

This community-driven house blend is crafted for quality and reliability to support farmers through long-term, direct partnerships.

Washed Peruvian coffee with sweetness, medium body and chocolatey finish.

This curated bundle includes seven 250g bags of Passenger's year-round offerings, exemplifying balance, clarity, and consistency.

This blend features three unique coffees from different countries that showcase the revolutionary work of coffee founders.

This smooth, premium medium roast is built for long lasting spirit and dedication when the day demands your best.

Fraction is a balanced half-caffeinated blend offering full flavor with half the caffeine, perfect for afternoon or post-dinner enjoyment.

Francisco Alvarado produces coffee at his farm El Durazno in the mountains of Masaguara, Intibucá, at 1700 masl.

Ce café Bourbon Rose fermenté en Natural Hidrohoney offre une tasse au corps rond et enrobant.

This full-bodied specialty instant coffee offers rich notes of dark chocolate, marzipan, and molasses for a quick, satisfying brew.

This limited edition Halloween blend combines unexpected coffee components from South and Central America to create a unique seasonal experience.

This expressive and tropical Gesha coffee features notes of guava, mango, orange creamsicle, and pink bubblegum.

Extended fermentation Colombian single origin with watermelon and stone fruit notes.

Single origin Peru SL-9 with floral, citric acidity and tropical fruit notes.

Peruvian single origin with floral, citric notes of kiwi and hibiscus.

This medium roast blend offers a balanced profile between body, flavor, and acidity, perfect for a breakfast or house blend.

Specialty coffee blend from El Salvador and Colombia supporting human trafficking survivors.

This blend showcases the experimentation and adaptation process behind our roasting profiles.

Fremont is a balanced, approachable medium roast blend from Central America that offers a smooth, familiar profile for everyday enjoyment.

This medium roast coffee is part of the Birch BrewMasters Collection and is ground specifically for French press brewing.

Ethiopian light roast coffee ground and profiled specifically for French press brewing.