Colombia · Washed · Espresso
CASA NEGRA
Roasted by The Barn
This balanced and refined Colombian coffee from producer Jairo Arcila offers a smooth profile with notes of clementine and brown sugar.
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The Barn no longer has this coffee in stock. We keep it here for reference.
From the roaster
Origin: Armenia, Colombia
Roast: Espresso
Producer: Jairo Arcila
Altitude: 1350-1400 Meters
Varietal: Caturra & Castillo
Process: Washed
As the new Colombian season continues to unfold, we are excited to welcome back Casa Negra for the third year. Armenia is located in the region of Quindio, a stunning landscape at the northern end of the Andes. Here, expert producer Jairo Arcila uses all his experience to produce coffees that are balanced, refined, and distinctly Colombian.
In the cup, expect a smooth profile with full notes of clementine and brown sugar.
— The Barn
Context
Produced by Jairo Arcila in the Armenia region of Quindio, Colombia, Casa Negra represents a classic approach to regional coffee production. This lot features a blend of Caturra and Castillo varietals, which are widely cultivated across the country for their reliability and cup quality. By utilizing a washed process, the producer emphasizes the inherent clarity and brightness of the beans, resulting in a profile defined by the roaster, The Barn, as having notes of clementine and brown sugar.
While washed coffees are often celebrated for their clean acidity and balanced sweetness, the specific character of a cup is heavily influenced by the unique microclimate of Colombia · Armenia, Quindio. To better understand how these specific flavor descriptors align with broader industry standards, enthusiasts can consult the flavor wheel to identify the nuances within this balanced, citrus-forward profile.
In the Encyclopedia
Frequently asked questions
Where is CASA NEGRA grown?
CASA NEGRA, roasted by The Barn, is sourced from Huila, Colombia.
What does CASA NEGRA taste like?
Expect tasting notes of clementine and brown sugar.
How is CASA NEGRA processed?
CASA NEGRA uses the Washed process.
What roast level is CASA NEGRA?
It is roasted to a espresso level.
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