Ethiopia · Washed
2026 Danche, Washed - Ethiopia
Roasted by Sey Coffee
This washed coffee from the Danche site in Gedeb features notes of watermelon, apricot, and lovely florality.
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Sey Coffee no longer has this coffee in stock. We keep it here for reference.
From the roaster
This is one of our longest-standing partnerships in Gedeb, Ethiopia. We have been working with the Danche site for many years, and this particular selection is a specific process developed in collaboration with our supply partners. In the cup we find watermelon, apricot, and lovely florality.
— Sey Coffee
Context
The 2026 Danche, Washed, represents a refined expression of the Gedeb region in Ethiopia. Sourced by Sey Coffee, this lot utilizes the washed processing method, a technique often employed to highlight the inherent clarity and acidity of high-quality heirloom varieties. While processing methods significantly influence the final cup, washed coffees from this region are frequently celebrated for their clean, vibrant profiles.
In this specific offering, the roaster identifies notes of watermelon, apricot, and florality. These descriptors align with the nuanced, delicate characteristics often sought in Ethiopian coffees, which frequently appear across the flavor wheel as bright, fruit-forward, and aromatic. By focusing on a precise washed preparation, this coffee aims to showcase the distinct terroir of Gedeb, offering a balanced experience that emphasizes the interplay between stone fruit sweetness and subtle floral undertones.
In the Encyclopedia
Frequently asked questions
Where is 2026 Danche, Washed - Ethiopia grown?
2026 Danche, Washed - Ethiopia, roasted by Sey Coffee, is sourced from Sidamo, Ethiopia.
What does 2026 Danche, Washed - Ethiopia taste like?
Expect tasting notes of watermelon, apricot, and florality.
How is 2026 Danche, Washed - Ethiopia processed?
2026 Danche, Washed - Ethiopia uses the Washed process.
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Last verified: October 14, 2026 · Browse all beans.