Coffee, Sourced

Subscribe to freshly roasted coffee and receive our freshest and most exciting coffees every month.

A subscription service providing four 250g bags of freshly roasted coffee, featuring light roasts best suited for filter or French press.

Fazenda IP is a premium Brazilian coffee from Carmo de Minas, established by pioneers Isidro and Luiz Paulo Pereira.

La Serranía Decaf is a complex and fruity decaffeinated specialty coffee processed with natural ethyl acetate derived from sugar cane.

Banko Gotiti er en vasket kaffe med en usedvanlig ren, elegant og karakteristisk smaksprofil fra Gedeo-sonen i Etiopia.

Dette partiet kaffe er fra gårder i Danche, drevet av Negussie Debela Weldyes, og er en klassisk våtforedlet kaffe.

Honduras El Guaco from Arturo Paz's farm, a specialty coffee from Santa Barbara region.

Oslo Mellombrent er en søt og fyldig kaffeblanding som passer perfekt til automatiske maskiner og filterkaffe.

Oslo Mørkbrent is a coffee blend designed for those who enjoy a powerful and full-bodied cup of coffee or espresso.

Østmarka is a seasonal espresso blend designed to be fruity, balanced, and sweet.

Denne økologiske kaffen fra Damian Espinoza er søt med hint av hagebær, steinfrukt og vaniljekjeks.

Oslo Mellombrent is a sweet and full-bodied coffee blend designed for automatic machines and filter coffee.

Oslo Mørkbrent is a coffee blend created for those who enjoy a powerful and full-bodied cup of coffee or espresso.

Østmarka is a seasonal espresso blend designed to be fruity, balanced, and sweet.

Oslo Mellombrent er en kaffeblanding laget for dem som liker en søt og fyldig kaffe.

Oslo Mørkbrent is a coffee blend crafted for those who enjoy a powerful and full-bodied cup of coffee or espresso.

Østmarka is a seasonal espresso blend designed to be fruity, balanced, and sweet.

Dette er noe av det aller ypperste du kan finne av brasiliansk kaffe fra gården Fazenda IP i Carmo de Minas.

La Serranía is a complex and fruity decaffeinated specialty coffee processed with natural ethyl acetate derived from sugar cane.

En nydelig, frisk og floral kaffe, perfekt for kaffeelskere som setter pris på etiopisk spesialkaffe på sitt aller beste.

Honduran coffee from Arturo Paz's El Guaco farm in Santa Barbara region.

This AA-graded coffee from the Kagere Factory in Nyeri is processed using traditional washing methods and sun-dried on raised beds.

Denne økologiske kaffen kommer fra syv små gårder i Tolima-regionen og er dyrket i skråningene under Cordillera Central.

Organic Peruvian coffee from La Palestina farm with pre-fermentation processing.

Damian produces high-quality coffee at Finca La Palma, a farm located in a mountain ridge near Jaen.

This limited edition espresso advent calendar features 24 unique specialty coffees from around the world for the holiday season.

This limited edition advent calendar features 24 unique specialty coffees from around the world, including one decaf and one robusta.

This espresso tasting set contains three 250g bags of seasonally changing single origin coffees.

Dieses Set enthält drei oder vier verschiedene Single Origin Filterkaffees aus dem aktuellen saisonalen Sortiment in einer Geschenkbox.

This espresso set contains three or four 250g bags of single origin coffees selected from the roaster's current assortment.

This Kenyan Kagumo AB coffee features notes of apricot, citrus, and caramel.

This Kenyan AA coffee features classic notes of blackcurrant, tomato, and a variety of red fruits with a weightier body.

This Kenyan Kaliluni AA coffee features notes of red currant, pomegranate, and brown sugar.

Bright and complex Uganda coffee from Kalingwe community farmers with stone fruit notes.

These Kalita Wave filters pair with drippers to provide a clean and consistent cup of coffee.

This tasting pair includes one bag of Kalle Yellow Honey and one bag of Kalle Natural micro-lot coffees from India.

Exceptional Kenyan natural process coffee with rich fruity and floral flavors.

This juicy and densely fruited coffee features tropical nectar sweetness, mouthwatering acidity, and notes of tart red fruit and fresh citrus.

Kamuchege is a complex and lively coffee processed at a facility using a unique water system fed by a natural lagoon.

A refined washed Kenyan from Kiambu, delivered by smallholders to Kamuchege Factory featuring notes of elderberry and layered sweetness.

This coffee from the Kamwangi washing station features complex, mature fruit flavors developed in the high altitudes of Kenya's Kirinyaga County.

This vibrant and complex Kenyan peaberry coffee features notes of caramel, ripe berry, and blood orange with a syrupy finish.

Kangocho is part of the renowned Gikanda Farmers’ Cooperative Society, known for its refined structure and clear fruit notes.

This sweet and clean coffee features notes of blackberry, apple compote, and cacao.